This mouth-watering Sara Lee dessert looks just as fantastic as it tastes and is sure to be a popular addition to your dessert menu. Rich creamy custard filled danish is topped with ribbons of vanilla icing, a sprinkling of dried mixed fruits and pecan nut pieces. Delicious! Warm through and serve Sara Lee Tray Custard Danish to the table as is or with a simple garnish. Return any unused frozen portions to the freezer immediately.
2.0kg
